Case studies
Below is a snapshot of some of the range of projects that we have been working on over past years. While it is necessarily a partial snapshot because for commercial reasons many of our projects are confidential, we hope it gives a flavour of our interests and skills. In this section you can also find out more about our clients and download copies of public-facing reports.
Sustainable Food Systems Framework
CLIENT IFST
The carbon footprint of wine
CLIENT M&S
Environmental impacts of livestock feed
CLIENT WWF
NERC water risk workshop
CLIENT NERC
Sustainable sourcing in the service sector
CLIENT NANDO'S
Binning assumptions on packaging
CLIENT PRET-A-MANGER
City-region food footprinting
CLIENT ENWORKS
Food Futures #DoBusinessUnusual
CLIENT WRAP
Grocery supply chain carbon reduction events
CLIENT TESCO
M&S and WWF-UK landscapes event
CLIENT WWF
Models for landscape collaboration
CLIENT NCUB
Natural Capital in the real world
CLIENT DEFRA
Oxfam’s approach to resilience in Asia
CLIENT OXFAM
Promoting sustainable retail investments
CLIENT EBRD
Quantifying lettuce & strawberry farm waste
CLIENT WRAP
Research priorities for UN Global Goals
CLIENT NERC